| |
2007 Reserve Oregon "Wolf Hill" Clone "667" Pinot Noir
$43.95
01-99214
  |
| |
|
|
| Wine Code |
946378 |
|
Name |
2007 "Wolf Hill" Clone
667 Pinot Noir |
|
Description |
Tasting rich, silky and delicious!
Eola Hills Estate Vineyard, WOLF HILL, has a small portion planted to a robust
selection of Pinot Noir designated "667". This is so outstanding; it was
decided to bottle a Vineyard-Clonal select Pinot Noir. Aged in 66.7% new
American Oak Barrels.
This wine has fragrance of: dark cherries, smoke,
chocolate and even bacon.It opens up with rich dark fruit, black cherries and
plums. The middle palate offers earth, leather.The finish has a touch of smoke
and loaded with silky chocolate overtones. |
|
Size |
750 ml |
Weight |
40 lbs for 1 case |
|
Vintage |
2007 |
Variety |
Pinot Noir |
|
Class |
Reserve |
Designation |
Wolf Hill |
|
Color |
Red |
Dry |
Yes |
|
Appellation |
Amity-Eola Hills |
|
Accolades |
New Vintage - not yet entered
into competition.
2006 Vintage Received:
Silver Medal Winner,
Greatest of the Grape, 2009
Gold Medal & Best of Show Bite of
Portland, 2008 |
|
Food
Pairing |
- Leaner meats
(veal, chicken, turkey, rabbit, any game bird, and filets of beef or pork, and
a well-drained duck)
- Smoked,
wood-roasted, braised or sausage meats (with the use of beef, lamb and pork)
- Earthy flavors
(truffles, wild mushrooms, mustards, peppercorns, coriander and horseradish)
- Resiny or scented
green herbs (rosemary, thyme, tarragon, oregano, summer and winter savory,
chervil, mints and basils)
- Aromatic sweet
spices (clove, cinnamon, mace, allspice and nutmeg)
|
| |
