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Weekly Sunday Brunches @ Eola Hills Wine
Cellars Except for a mid December to mid January
hiatus and occasional operations interruptions, we serve brunch every Sunday, including Mothers Day, Fathers Day, Valentines Day weekend and Easter.
See details and posted dates
here...
Discover for yourself why our weekly Sunday Brunch, like our
award winning wine, has been widely acclaimed as the "Best in the Northwest"! EXAMPLE of a past menu: Prime Rib Carving
Station Chef's Specials to include a variety of dishes including Stir Fry,
BBQ Chicken, Italian Strada and Pork Enchiladas Biscuits and Gravy
Different Potato Dishes to be announced Clam Chowder Salad Bar Our
Famous FRESH Pan fried Oysters 3 kinds of Egg Benedicts Omelette Bar
with every topping possible! Specialty Desserts Dessert Bar that
includes; Crepes, Belgium and Hazelnut Waffles and much, much more!!
Did we Mention this is ALL YOU CAN EAT!!! Check
here for upcoming dates, menu and pricing when
posted in approximately March. For questions
email us, or call 800-291-6730
(503-623-2405). Gift certificates are available. Sign-up for eLetter
announcements of menus and updates
here. |